- Zutaten
0
- Zubereitung
Wash Carrots, leek, celery, onions, zucchini, aubergines etc., remove inedible parts. Cut into bite-size pieces. You may dredge veggies in flour, but it is not necessary. Heat ample oil and swiftly fry until crispy. Season with salt or a salt-paprika mix.
Tip: You can also season with herbs.
Passende Rezeptkategorien
Produktempfehlungen *
https://m.media-amazon.com/images/I/814LHkABVNL._SL1500_.jpg
https://m.media-amazon.com/images/I/51ozAcgimqL.jpg
https://m.media-amazon.com/images/I/81nvJnQWTKL._SL1500_.jpg
https://m.media-amazon.com/images/I/51qBiovykjL.jpg
.jpg "Basilikumknödel")